by Julia ’18
Waking up in a French household is like waking up in a movie filled with bread, nutella, kuegelof, various jams and jellies, and seeing the sun rise up from Alsace mountains… and more bread. That’s how my day begins. Then I go to my service site at the école maternelle Charles Kienzl.
This morning Cynthia, Ethan, and I helped the children with various games, puzzles, drawings and reading books. There is one student in the class, Léon, who is constantly full of energy. The highlight of my day is being able to calm Léon down for a few minutes before he is off again. After the morning service, we met Ben, Paul, and Tucker and our French hosts at the lycée to go to lunch. The lunch at Kastler offered a variety of cheeses, bread, and yogurt. After lunch before going back to our service sites, we played card games. Then it was time to go back to our écoles for the afternoon with the bigger kids. In the morning, we help with the three-year-olds and in the afternoon, we help with the four- and five-year-olds. The older classes are learning math and doing several activities involving numbers.
After the second half of the day ended I went back home with my correspondante, but not before going to her German class. Once back home we ate dinner, played piano, and sang in a mix of French and English. Afterwards, we had dinner and then it was time for bed.